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Home > posts > 2020 > 11 > 2020-11-16_Sweet_Potato_Chili.html
Sweet Potato Chili
/posts/2020/11/2020-11-16_Sweet_Potato_Chili.html
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Meredith made Sweet Potato Chili[@rev]
Used Japanese sweet potatoes which are super sweet and were really good! Also topped it with leftover spaghetti squash. Again served with red and green onion, Fritos, non-fat Greek yogurt, and cheese.
She also doubled it and used a mix of black and pinto beans. She also skipped the chipotle (which we previously done with smoked paprika but didn’t use either today)